DOB Filing, Exhaust Hood Design & Installation

Space Planning and Layout | Equipment Selection |
Exhaust Hood | Health and Code Compliance | Storages

Restaurant Architectural Design is the strategic planning and structuring of your restaurant’s physical space — both Back and Front of House — to ensure optimal flow, compliance, aesthetics, and functionality.

DOB Filing, Exhaust Hood Design & Installation Service consists of:

We offer a wide range of creative services.
Take a look at what we can offer to your company.

DOB Filing & Permit Coordination

Submitting architectural, mechanical, and exhaust plans to the Department of Buildings (DOB), and responding to comments to gain approval.

Custom Exhaust Hood Design, Airflow Calculations & Fire Safety Integration

Engineering a kitchen exhaust system (Type I or II) that matches your equipment, layout, and local code.
Including CFM, ductwork sizing, makeup air, fire suppression prep, and rooftop fan coordination.

Fabrication & Installation Supervision

We guide licensed vendors through precise installations and ensure they align with approved drawings.

What Will You Have as a Result?

A fully compliant ventilation system designed and installed
Approved DOB permits for operation
A cooler, safer, and better-smelling kitchen
Peace of mind that code violations won’t delay your project
A kitchen that’s built for efficiency, health, and future inspection success.